As I get older, my arthritis makes it difficult to press garlic using a knife. My husband bought me this ergonomic garlic press and it has been a game changer. Here's all you have to do:
Throw garlic on the cutting board. Press it. You're done: it's been perfectly minced and it's ready for the pot.
If you're young, and your hands still work fine, I don't recommend it. But if you're like me, and you need to make your life a little easier, this thing works wonders!
